{"product_id":"maine-lobster","title":"Maine Lobster","description":"\u003cp\u003e\u003cstrong\u003eAbout this item\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFrom the cold inshore grounds of Maine, where the shells come in hard and the flesh is tight rather than watery. These are cooked and frozen whole, so the claws stay full and the tail keeps its curve. Thaw one overnight for a cold plate, or drop the halves into boiling water for four minutes to serve hot with drawn butter. The water here stays cold year round, so the flesh builds slowly and stays dense rather than soft.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHard-shell lobsters from cold inshore water\u003c\/li\u003e\n\u003cli\u003eFull claws and a tightly curled tail\u003c\/li\u003e\n\u003cli\u003eCooked before freezing, so reheating is short\u003c\/li\u003e\n\u003cli\u003ePacked whole to protect the legs and antennae\u003c\/li\u003e\n\u003cli\u003eCold water, so the flesh is dense and sweet\u003c\/li\u003e\n\u003cli\u003eClaws packed intact with rubber bands off\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Information\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eNet weight: Per pack\u003c\/li\u003e\n\u003cli\u003eStorage: -18C or below\u003c\/li\u003e\n\u003cli\u003eForm: Whole cooked lobster\u003c\/li\u003e\n\u003cli\u003eServing: Thaw overnight, or reheat 4 minutes\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"ADAM NELSON","offers":[{"title":"Default Title","offer_id":67915970281642,"sku":"ADAM-06","price":96.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0772\/0534\/0330\/files\/51f251255374dfa0d154b0f40385043e.jpg?v=1794543870","url":"https:\/\/adamsmart.shop\/products\/maine-lobster","provider":"ADAM NELSON","version":"1.0","type":"link"}